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Creamsicle Margarita

Orange Creamsicle Margarita That Tastes Like Magic

recipesbook24
Discoverthe creamy, citrusy delight of the Orange Creamsicle Margarita—a magicalcocktail perfect for summer parties and easy at-home mixing!
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American, Mexican-inspired
Servings 1 people
Calories 230 kcal

Ingredients
  

  • 2 oz silver tequila – Choose a smooth blanco tequila for the best balance of citrus and spirit.
  • 1 oz triple sec or orange liqueur – Cointreau works great here but any orange liqueur adds that signature orange zing.
  • 2 oz orange juice – Freshly squeezed if possible for the brightest flavor.
  • 1 oz heavy cream – Gives it that velvety creamsicle texture. Swap for coconut cream if dairy-free.
  • ½ tsp pure vanilla extract – Just a touch enhances the sweet nostalgic flavor.
  • 1 cup ice – To chill and blend your cocktail into silky perfection.
  • Optional: whipped cream & orange slice for garnish – Adds a playful dessert-like finish.

Ingredient Notes & Tips:

  • Make it frothier: Use a blender instead of a shaker for a smooth frothy finish—like a cocktail-meets-milkshake moment.
  • No triple sec? You can substitute with Grand Marnier or even a splash of orange soda in a pinch for a sweeter twist.
  • Want it stronger? Up the tequila to 2.5 oz and reduce the cream slightly to balance the richness.
  • Dairy-free version: Coconut cream adds tropical depth and keeps the texture just as dreamy.

Instructions
 

Step-by-Step Instructions:

    Prepare your glass

    • Start by rimming your glass with sugar (or salt, if you prefer a sweet-salty combo). Just run an orange wedge around the rim and dip it into a shallow plate of sugar.

    Add ingredients to a blender or shaker

    • In a blender (for a frothy, frozen-style drink) or a cocktail shaker with ice, combine:
    • o 2 oz silver tequila
    • o 1 oz triple sec
    • o 2 oz orange juice
    • o 1 oz heavy cream
    • o ½ tsp vanilla extract

    Blend or shake

    • o If using a blender, blend on high for 10–15 seconds until smooth and creamy.
    • o If using a shaker, shake vigorously for about 20 seconds until chilled and well mixed.

    Pour and garnish

    • Strain or pour into your prepared glass. Top with whipped cream and a slice of orange or a twist of zest for that dreamy, creamsicle finish.

    Sip and enjoy

    • Serve immediately while cold and frothy—and enjoy your mini escape in a glass!

    Quick Tips:

    • Use crushed ice in your blender for a smoother texture.
    • Chill your glass ahead of time for an extra refreshing experience.
    • Hosting a party? Multiply the recipe and use a large blender to serve a crowd in minutes.

    Notes

    Nutrition Information (Per Serving)
    • Calories: 230
    • Total Fat: 5g
    • Saturated Fat: 3g
    • Carbohydrates: 20g
    • Sugar: 14g
    • Protein: 1g
    • Fiber: 0g
    • Cholesterol: 15mg
    • Sodium: 15mg
    Keyword Orange Creamsicle Margarita, Creamy Margarita, Summer Cocktail