Orange Creamsicle Margarita That Tastes Like Magic

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Discoverthe creamy, citrusy delight of the Orange Creamsicle Margarita—a magicalcocktail perfect for summer parties and easy at-home mixing!

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Prep Time 5

Total Time 5

Servings: 1 people

Course: Drinks

Cuisine: American, Mexican-inspired

Calories: 230

2 oz silver tequila – Choose a smooth blanco tequila for the best balance of citrus and spirit.
1 oz triple sec or orange liqueur – Cointreau works great here but any orange liqueur adds that signature orange zing.
2 oz orange juice – Freshly squeezed if possible for the brightest flavor.
1 oz heavy cream – Gives it that velvety creamsicle texture. Swap for coconut cream if dairy-free.
½ tsp pure vanilla extract – Just a touch enhances the sweet nostalgic flavor.
1 cup ice – To chill and blend your cocktail into silky perfection.
Optional: whipped cream & orange slice for garnish – Adds a playful dessert-like finish.

Ingredient Notes & Tips:

Make it frothier: Use a blender instead of a shaker for a smooth frothy finish—like a cocktail-meets-milkshake moment.
No triple sec? You can substitute with Grand Marnier or even a splash of orange soda in a pinch for a sweeter twist.
Want it stronger? Up the tequila to 2.5 oz and reduce the cream slightly to balance the richness.
Dairy-free version: Coconut cream adds tropical depth and keeps the texture just as dreamy.

Step-by-Step Instructions:

Prepare your glass

Start by rimming your glass with sugar (or salt, if you prefer a sweet-salty combo). Just run an orange wedge around the rim and dip it into a shallow plate of sugar.

Add ingredients to a blender or shaker

In a blender (for a frothy, frozen-style drink) or a cocktail shaker with ice, combine:
o 2 oz silver tequila
o 1 oz triple sec
o 2 oz orange juice
o 1 oz heavy cream
o ½ tsp vanilla extract

Blend or shake

o If using a blender, blend on high for 10–15 seconds until smooth and creamy.
o If using a shaker, shake vigorously for about 20 seconds until chilled and well mixed.

Pour and garnish

Strain or pour into your prepared glass. Top with whipped cream and a slice of orange or a twist of zest for that dreamy, creamsicle finish.

Sip and enjoy

Quick Tips:

Use crushed ice in your blender for a smoother texture.
Chill your glass ahead of time for an extra refreshing experience.
Hosting a party? Multiply the recipe and use a large blender to serve a crowd in minutes.

Nutrition Information (Per Serving)